Development of New Processed Products From Egyptian Red-Sea Coastal Spider Conch (Lambis Lambis) and Their Biochemical and Microbiological Evaluation

تاريخ النشر

22/12/2022 12:00:00 ص

92

المؤلفون

Hesham F.Amin, Nesma E. Hamza , Omaima M. Ahmed

الوصف

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الملخص

الكلمات الدالة